Wishing you a very happy and prosperous Tihar/Dipawali/Diwali. May this festival brings you lots and lots of happiness in life and fulfill all your dreams. ॐ卐 Step-by-step Laksmi, Laxmi Puja Bidhi in Nepali Other popular Tihar videos- Tihar ko Sel-Roti सेलरोटी कसरी बनाउने? | https://youtu.be/BF2vvTnZZVo Worship of Crows “Kaag Tihar” […]
In this video, I will share a world famous, yet very old and still wildly popular recipe from Nepal. It is called Sel-Roti “सेलरोटी.” This unique confectionery is a must have for special occasions like religious festivals (Dashain and Tihar), weddings, pujās and in many other special events. Helpful URLs: […]
I used to peel the garlic the long and hard way. At one point, I switched to packaged peeled garlic. Actually, peeling a garlic clove isn’t that difficult. In this episode, I will share one of the super-fast trick to peel a bunch of garlic without a sweat. Helpful URLs: […]
This video will show you how to make Avocado Baby Food, “first food for baby.” Avocado has many nutrients necessary for growing children. Along with vitamins, minerals and antioxidants, Avocado protects against liver damage, help fight diseases and growing active kids. It is easy to digest. Avocado is often called […]
Dashain is here. Today I will share popular Dashain recipe Super Tasty Khashi Ko Bhutan “खसीको भुटुन” (Fried Goat Liver and Stomach). It is considered one of the most premier meat dish during Dashain and is very popular among Nepalese due to its unique taste and Masala flavor. Ingredients for […]
Today I am going to show you how to make Garam Masala at home. In comparison to processed packaged Masala from stores, homemade one will definitely be fresher and your food will taste much better. Due to spices like Cinnamon, Cardamom and Cloves, aroma will be very strong. Nepalese prepare […]
Today I am going to share “Matured Cucumber Pickle” (पाकेको काक्रोको अचार – pakeko kakro ko achaar, aka Khalpi खल्पी) recipe, a delicious Dashain and Tihar festival recipe. This fermented cucumber pickle is especially made during Dashain and Tihar festivals. It’s easy to make from readily available ingredients at home. […]
Today I am going to show you how to cook wildly popular and delicious Nepali meat dish, “Khasi Ko Masu” (Goat Meat) – दशैं बिशेष खसीको मासु. Whether it’s for lunch, dinner or to impress your guests, this is your recipe! It is considered one of the most premier meat dish […]
This Nepali children’s rhymes has been passed down from generation to generation. Every Nepali child remembers singing this during the Dashain festival using his/her five fingers. It is fun and in a way they learn about the fingers. While saying each line, kids point to a finger starting with the […]
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